Blaze
Blaze Professional LUX 44-Inch 4-Burner Built-In Gas Grill With Rear Infrared Burner - BLZ-4PRO
Blaze Professional LUX 44-Inch 4-Burner Built-In Gas Grill With Rear Infrared Burner - BLZ-4PRO
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Order before noon Pacific Time for same-day shipping.*
Estimated delivery within the contiguous US: 2–3 business days after shipping.
*Monday–Friday, excluding holidays.
Shipping details
Orders placed before 12:00 p.m. Pacific Time Monday–Friday ship the same day, excluding holidays. Orders placed after the cutoff, on weekends, or on holidays ship the next business day.
Delivery within the contiguous US typically takes 2–3 business days after shipping. Saturdays, Sundays, and holidays do not count toward this estimate.
Orders with a subtotal over $199.99 before tax qualify for free base shipping to US destinations. Orders with a subtotal of $199.99 or less before tax have a $29.99 base shipping charge per order.
Additional shipping charges may apply to Alaska, Hawaii, and US territories. We will notify you of any additional charge on a case-by-case basis before shipping. See our shipping policy for details and delivery estimates for these destinations.
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Hours
Sales & Support Hours (Pacific)
- Sales
- Mon–Fri 7am–9pm · Sat 8:30am–5pm · Sun 9:30am–6pm
- Support
- Mon–Fri 8am–5pm · Sat 8:30am–5pm · Sun 9:30am–6pm
Description
The Blaze Professional LUX BLZ-4PRO is a 44-inch built-in gas grill with 4 commercial-quality cast 304 stainless steel H-burners at 18,000 BTU each (72,000 BTU) and a 10,000 BTU infrared rear burner, 82,000 BTU in total. The 40" x 19-15/16" cooking grid and removable warming rack give 1,050 sq. in. of total cooking area, and a rotisserie kit with a waterproof motor is included for the rear burner.
Blaze builds the LUX line around heavy components: 12 mm stainless steel hexagonal cooking rods for deep sear marks, flame-stabilizing grids that limit flare-ups, removable heat zone separators, a full-width drip tray with removable baffles and a double-lined 304 stainless steel hood. Internal halogen lights and red LED-illuminated control knobs light the grill at night. Choose propane (BLZ-4PRO-LP) or natural gas (BLZ-4PRO-NG) above to match your gas supply.
To use the same grill head freestanding, pair it with the 4-burner Professional LUX cart (BLZ-4PRO-CART-LTSC). For a smaller island, see the 34-inch 3-burner Professional LUX (BLZ-3PRO). Blaze's matching LUX accessories (smoker box, pizza stone, wind guard and covers) are listed under Sold separately below.
Plan before you order: the cut-out is 42-1/2" W x 23-5/8" D x 10-1/2" H, the grill goes into a non-combustible enclosure only (a Blaze insulated jacket is required in a combustible island), the lights need a GFI-protected 15-amp circuit, and Blaze requires at least 6 feet between the countertop and any overhead construction.
Features
- 82,000 BTU total: 4 cast stainless steel H-burners at 18,000 BTU each plus a 10,000 BTU infrared rear burner.
- Rotisserie included: the kit (motor and forks) comes with the grill, and the motor is waterproof.
- 12 mm hexagonal cooking rods: heavy stainless steel rods hold heat for strong sear marks and long life.
- 1,050 sq. in. of cooking area: a 40" x 19-15/16" grid plus a removable warming rack, split into zones by removable heat zone separators.
- Fewer flare-ups, easier cleanup: flame-stabilizing grids over the burners, a full-width drip tray and removable baffles.
- Double-lined hood: protects the outer hood from heat discoloration and holds steady, high heat.
- Night-ready and quick to start: internal halogen lights, red LED-illuminated knobs, Push N' Turn flame-thrower ignition with individual flash tube backup.
Specifications
| Brand | Blaze |
|---|---|
| Series | Professional LUX |
| Model | BLZ-4PRO-LP (propane) / BLZ-4PRO-NG (natural gas) |
| Type | 44-inch built-in gas grill |
| Overall depth and height | 28-3/8" D x 24-1/8" H |
| Cut-out | 42-1/2" W x 23-5/8" D x 10-1/2" H |
| Main burners | 4 cast 304 stainless steel H-burners, 18,000 BTU each (72,000 BTU) |
| Rear burner | Infrared rotisserie burner, 10,000 BTU |
| Total output | 82,000 BTU |
| Cooking grid | 40" x 19-15/16" |
| Total cooking area | 1,050 sq. in., including the warming rack |
| Cooking grates | 12 mm stainless steel hexagonal rods |
| Flame control | Flame-stabilizing grids; removable heat zone separators |
| Rotisserie | Kit included (motor and forks); waterproof motor |
| Ignition | Push N' Turn flame-thrower; individual flash tube backup |
| Hood | Double-lined 304 stainless steel |
| Lighting | Internal halogen lights; red LED-illuminated control knobs (transformer powered) |
| Construction | 304 stainless steel |
| Gas pressure | Natural gas 4" water column; propane 11" water column; regulator inlet 0.5 PSI (about 14" water column) or less |
| Electrical | Transformer for the lights, on a 15-amp GFI-protected breaker |
| Clearances | 18" from combustible material at the sides and back; 5" behind for the lid; 6 ft to overhead construction |
| Warranty | Lifetime on burners, cooking grids, body, flame tamers, heat zone separators, warming rack and valves; 1 year on ignition, electronics and lighting (registration within 30 days) |
What's included
- 44-inch built-in grill head with hood, 4 H-burners and rear infrared burner
- Hexagonal-rod cooking grids and removable warming rack
- Flame tamers (flame-stabilizing grids) and heat zone separators
- Full-width drip tray
- Rotisserie kit (motor and forks)
- Factory-supplied hose and regulator
- Transformer for the LED and internal lights
- NG/LP orifice kit
Sold separately
- Insulated jacket for 4-burner LUX grills (BLZ-4PRO-IJ), 46-1/2" W x 25-7/8" D x 11-1/4" H, needs a 44-5/8" W x 24-1/2" D x 11" H cut-out; required in a combustible island
- 4-burner Professional LUX cart (BLZ-4PRO-CART-LTSC) for freestanding use
- Built-in grill cover (4PROBICV)
- Wind guard for 4-burner LUX grills (BLZ-PROWG-44)
- Drip tray flame guard for 4-burner LUX grills (BLZ-4PRO-DPFG)
- LUX stainless steel smoker box (BLZ-PRO-SMBX)
- LUX extra-large smoker box (BLZ-XL-PROSMBX)
- LUX 15-inch ceramic pizza stone with tray (BLZ-PRO-PZST-2)
- Note: Blaze ceramic flame tamers (BLZ-CRM-TMR) are not for use with LUX grills.
Installation planning
- Cut-out: 42-1/2" W x 23-5/8" D x 10-1/2" H. Blaze's manual shows the extra space the hood needs to open.
- Install in a non-combustible enclosure only. If the outdoor kitchen is built from combustible materials, a Blaze insulated jacket is required, and the island must be vented.
- Clearances: at least 18" from combustible material at the sides and back, and 5" behind the grill for the lid. Keep at least 6 feet between the countertop and any overhead construction, and never install under unprotected combustible overhead construction; Blaze recommends a vent hood under a non-combustible overhead.
- Island venting: propane is heavier than air, so place vents low for cross-ventilation; natural gas rises, so place vents high. An LP tank inside the island needs a plenum wall (or use a propane tank drawer).
- Propane: one 20 lb cylinder at most (12-1/4" diameter x 18" high, right-hand threads, with overfill prevention device), stored upright and outdoors. Connect the 3/8" flare fitting to the brass coupling with a 3/4" wrench and no pipe sealant. Natural gas: a flex connector of at least 1/2" diameter; the regulator is set to 4" water column and accepts 0.5 PSI (about 14" water column) or less.
- Electrical: a 15-amp breaker with GFI protection for the light transformer; the appliance must be grounded and any extension cord outdoor-rated.
- You will need a second person to set the grill into the island. All gas installation must be done by a qualified installer (otherwise the warranty is void). Fuel conversion is for a licensed gas professional: change each main burner orifice (6 mm socket, light torque), fit the large brass rear-burner orifice and set the regulator, then adjust the air shutters until the flame is mostly blue.
- Leak-test before each use: brush a 1:1 liquid soap and water mix on every joint with the gas on and look for bubbles. Never use a flame.
Care: Let the grill cool before cleaning. Wipe the exterior after each use with a stainless steel cleaner, scrubbing with the grain, and never cover it while damp. Clean the drip tray after each use with hot soapy water. To clean grids, flame tamers and racks, run the main burners on high for 10 to 15 minutes with the hood closed, then brush with a stainless bristle brush. Run the infrared burner on high for 5 to 7 minutes with the hood open after each use, and never use the rear burner with the warming rack in place. Check the burners for spiders and insects before each use, and clear clogged ports with a wire brush.
Warranty
Blaze limited lifetime warranty against manufacturing defects and rust-through on the main burners, cooking grids, body (stainless steel housing), flame tamers, heat zone separators, warming rack and control valves; 1 year on ignition, electronic and lighting components, from the purchase date. Register the grill with Blaze within 30 days of purchase.
The warranty covers the original owner at the original site of delivery in the United States and Canada and is not transferable. The owner pays labor and shipping for warranty parts. Discoloration and surface rust are not covered unless there is structural rust-through (causes include improper maintenance, high heat, humidity, chlorine, fertilizers, pesticides, chemicals and salt). Gas installation by anyone other than a qualified installer voids the warranty, and the grill is not intended for commercial use. Full terms are in the manual below.
Manuals and documents
- Blaze Professional grill manual, covers BLZ-2PRO, BLZ-3PRO and BLZ-4PRO (PDF)
- Blaze 2025 product catalog, LUX gas grill page (PDF)
- Blaze product page: Professional LUX 44-Inch 4-Burner Built-In Gas Grill
Legal disclaimers and warnings
Product packaging, owners' manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING: This product can expose you to chemicals including chromium (hexavalent compounds), which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.