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Whistler

Whistler Grills (Formerly Bonfire) 34-Inch 4-Burner Built-In Gas Grill with Rotisserie Kit - CBB4

Whistler Grills (Formerly Bonfire) 34-Inch 4-Burner Built-In Gas Grill with Rotisserie Kit - CBB4

Regular price $2,099.00
Regular price $2,356.99 Sale price $2,099.00
Sale Sold out
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Order before noon Pacific Time for same-day shipping.*

Estimated delivery within the contiguous US: 2–3 business days after shipping.

*Monday–Friday, excluding holidays.

Shipping details

Orders placed before 12:00 p.m. Pacific Time Monday–Friday ship the same day, excluding holidays. Orders placed after the cutoff, on weekends, or on holidays ship the next business day.

Delivery within the contiguous US typically takes 2–3 business days after shipping. Saturdays, Sundays, and holidays do not count toward this estimate.

Orders with a subtotal over $199.99 before tax qualify for free base shipping to US destinations. Orders with a subtotal of $199.99 or less before tax have a $29.99 base shipping charge per order.

Additional shipping charges may apply to Alaska, Hawaii, and US territories. We will notify you of any additional charge on a case-by-case basis before shipping. See our shipping policy for details and delivery estimates for these destinations.

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Description

The Whistler Grills 34-inch 4-burner built-in gas grill (CBB4) is the mid-size head in the line: four cast stainless steel burners for 60,000 BTU and 608 sq. in. of cooking area, plus a 211 sq. in. warming rack.

It comes with a free rotisserie kit and grill cover, and a ceramic infrared rear burner runs the rotisserie. Choose propane or natural gas above.

Same grill on wheels: the CBF4DD ships this head with its cart, and the CBB4 Cart is sold on its own. Building into wood framing? Add the 4-burner insulating jacket.

Whistler Grills is the current name of the Bonfire line from the same manufacturer, Bonfire Production Corp.; this model was previously sold as Bonfire.

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Features

  • 60,000 BTU: 4 cast stainless steel burners at 15,000 BTU each, each under its own stainless flame tamer.
  • Rotisserie kit included: with a ceramic infrared rear burner for spit roasting.
  • Double-lined hood: heavy-gauge 304 stainless steel, mirror-finish edging, built-in thermometer.
  • Night lighting: two internal halogen lights; curved control panel with blue LED lights and zinc alloy knobs.
  • Fully welded 304 stainless firebox: 2 stainless cooking grates and a full-size stainless drip tray.
  • Grill cover included: free with the grill.

Specifications

Brand Whistler Grills (formerly Bonfire)
Model CBB4-LP (propane) / CBB4-NG (natural gas)
Size 34" W x 21" D grill head
Cut-out 32 5/8" W x 20 1/16" D x 10 1/8" H
Main burners 4 cast stainless steel, 15,000 BTU each (60,000 BTU)
Rear burner Ceramic infrared (rotisserie)
Cooking area 608 sq. in. total cooking area
Warming rack 211 sq. in., 304 stainless steel
Cooking grates 2, 304 stainless steel
Flame tamers 4, 304 stainless steel
Control knobs Zinc alloy, blue LED lights
Lighting 2 internal halogen lights
Material 304 stainless steel
Installation Built-in, or freestanding on the CBB4 Cart
Shipping weight 179.9 lb

What's included

  • 34" built-in grill head
  • Rotisserie kit
  • Grill cover
  • Transformer for the lights
  • LP regulator and hose (propane version)

Sold separately

Installation planning

  • Cut-out: 32 5/8" W x 20 1/16" D x 10 1/8" H. Whistler's cut-out drawing adds 3 1/2" behind the opening so the hood can open fully.
  • The control panel sits flush against the front wall of the island. If the countertop overhangs the front wall, cut it back flush across the width of the control panel.
  • Build it into a non-combustible enclosure (masonry, stone, steel). For an island framed with combustible materials, use the 4-burner insulating jacket.
  • Leave openings in the island for drainage, replacement air and cross-ventilation. A propane tank stored in the island needs its own vented compartment, isolated from the grill.
  • The lights run on the included transformer. Mount it at least 6" above the ground and plug it into a GFCI outlet (not included).
  • Propane: use the supplied regulator and hose without alteration. Natural gas: no regulator is needed at the grill; connect it through a shut-off valve. Whistler strongly recommends professional installation and gas hookup.
  • Rear burner: ceramic infrared, for rotisserie cooking with the hood closed. Don't run it with the main burners on, and take the warming rack out first.

Warranty

Whistler / Bonfire limited warranty for the original owner (not transferable), residential use in the US or Canada: limited lifetime on the cast stainless steel burners, stainless steel cooking grates and stainless steel housing; 3 years on the infrared rear burner, cast brass side burner, knobs, brass valves, drip pans, flame tamers and warming rack; 1 year on all component parts, the ignition system (batteries excluded) and electronics, including lights and thermometers. Under the lifetime and 3-year terms the part is repaired or replaced free, and the owner pays labor and freight. Harsh detergents or degreasers void the warranty.

Manuals and documents