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Sunstone

Sunstone 40 Inch Electric Pellet Grill W/ Cold Smoker - SUNPLT40

Sunstone 40 Inch Electric Pellet Grill W/ Cold Smoker - SUNPLT40

Regular price $6,235.00
Regular price Sale price $6,235.00
Sale Sold out
Free shipping Within the contiguous US
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Order before noon Pacific Time for same-day shipping.*

Estimated delivery within the contiguous US: 2–3 business days after shipping.

*Monday–Friday, excluding holidays.

Shipping details

Orders placed before 12:00 p.m. Pacific Time Monday–Friday ship the same day, excluding holidays. Orders placed after the cutoff, on weekends, or on holidays ship the next business day.

Delivery within the contiguous US typically takes 2–3 business days after shipping. Saturdays, Sundays, and holidays do not count toward this estimate.

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Additional shipping charges may apply to Alaska, Hawaii, and US territories. We will notify you of any additional charge on a case-by-case basis before shipping. See our shipping policy for details and delivery estimates for these destinations.

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40" built-in electric pellet grill with cold smoker, 140°F to 800°F

Description

The SUNPLT40 is Sunstone's 40" built-in pellet grill. A digital weatherproof touchscreen holds any temperature from 140°F for smoking up to 800°F for searing, and an adjustable flame broiler gives direct heat for a steakhouse crust. A built-in cold smoker adds wood smoke to cheese, fish and nuts without cooking them.

Cooking space totals 918 sq in (526.5 sq in main plus 391.5 sq in on the upper racks), and the side-loading hopper holds 28 lbs of pellets so it can be refilled without opening the lid. Three meat probes report doneness on the controller. It is 304 stainless steel and needs a 38" W x 22" D x 17" H cut-out.

Features
  • 140°F to 800°F digital temperature control
  • Built-in cold smoker
  • Adjustable flame broiler for direct-heat searing
  • 918 sq in total cooking area
  • 28 lb side-loading pellet hopper
  • 3 meat temperature probes
  • 304 stainless steel, built-in installation
Specifications
Model SUNPLT40
Fuel Wood pellets (electric ignition)
Temperature Range 140°F to 800°F
Cooking Area 918 sq in (526.5 main + 391.5 upper)
Hopper 28 lbs, side loading
Controller Digital weatherproof touchscreen
Probes 3 meat probes
Cut-Out 38" W x 22" D x 17" H
Material 304 stainless steel
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