Broilmaster 34-Inch Stainless Steel Built-In Gas Grill - BSG343N

Features

• 3 cast stainless bow tie burners: 18,000 BTU each (54,000 BTU) spread even heat across the cooking surface.
• 11,000 BTU rear infrared burner: radiant heat from the back wall for rotisserie roasting with the optional kit.
• 806 sq. in. total cooking area: multi-level 5/16" stainless grids at two heights plus a Retract-A-Rack that tilts and locks away when you need the room.
• Flare control and heat zones: stainless vaporizers move drippings into the tray, and two removable dividers separate the burner zones.
• Lit for night cooking: two interior halogen work lights and blue LED control panel lights.
• Welded construction: double-lined, fully welded lid with a hood temperature gauge, fully welded control panel and a slide-out drip tray.

Specifications

Installation planning

• Cut-out: 31-1/2" W x 21" D x 11-3/4" H. With the optional insulated sleeve (BSASL34), frame the opening to 33-3/4" W x 22-3/4" D x 12-3/4" H; the sleeve has a 4" square opening at the rear or bottom for the gas and electrical connections.
• Install it only in an enclosure made of non-combustible materials (for example brick or cement board), never in a combustible island and never under overhead combustible construction. Allow at least 5" behind the hood so it opens fully. Keep the clearances to combustible construction printed on the rating plate and in the manual.
• Never place the light transformer or a gas hose between the grill and the sleeve. Mount the transformer to the island back wall and plug it into a GFCI-protected, grounded three-prong outlet; any extension cord must be outdoor rated, three-prong and marked W-A. The rotisserie motor needs a 110V supply.
• Natural gas: install an accessible shut-off valve outdoors; Broilmaster recommends a stainless steel flex line for built-in grills. Disconnect the grill during any gas-line pressure test above 1/2 psi. Massachusetts requires a licensed plumber or gas fitter and a T-handle gas valve on permanent installations.
• Propane: a qualified installer fits the conversion kit. Use one 20 lb tank with an overfill prevention device at 11" water column. With a tank in the island, add vent registers of at least 10 sq. in. each, two per side, one high and one low, with the bottom of each vent at least 2-1/4" above the ground (vent register kit BRB-1, two per kit). Never fill a tank beyond 80%, never store a spare tank within 10 ft, and keep flammable liquids at least 25 ft away.
• Leak-test every connection with soapy water before first use, at the start of each season and each time the tank is changed. Never use a flame.
• Outdoor use only, and never on a balcony, deck or patio above the ground floor.
• To light: push the knob in, turn it slowly counterclockwise until gas flows, hold 2 to 3 seconds, then finish the quarter turn so the igniter lights the burner; if it does not light, return the knob, wait and start again. Preheat with all main burners on HIGH and the hood closed for 10 to 15 minutes, then turn off the burners you do not need.

Care: Before each use, check and clean the grease tray and the inside of the lid. Wash the grids and vaporizers in warm, mildly soapy water. Clean the whole interior at least every 6 months, and inspect and clean the burner venturi tubes at least twice a year (summer and fall) and whenever spiders are active or the grill has sat unused. Wipe the stainless steel after each use; do not use abrasive cleaners or steel wool, and polish with the grain. Replacement interior bulbs are 12V halogen, 10W maximum, T3 with a G4 bi-pin base.

Warranty

Broilmaster limited warranty for G-Series grills: limited lifetime against rust-through on the stainless steel grill housing, the stainless steel cooking grids, and select stainless components (carts, cast stainless bow tie burners, drip pans, side burners and the warming rack) and stainless built-in components (sleeves, access doors and drawers, and vent register kits); limited 5 years against rust-through on stainless V-grates, flame tamers and heat zone partitions and on infrared burners, including the rear rotisserie burner; limited 1 year on valves, knobs, ignitors, labels, hoses, fittings and other parts, including stainless parts not listed above. The lifetime coverage is a one-time replacement of the covered component.

The warranty covers the original purchaser only and does not transfer. The grill must be installed by a qualified technician and operated and maintained as the manual describes; keep your proof of purchase and give ready access for service. It does not cover misuse, improper installation or storage, lack of maintenance, wind-related damage (such as melted knobs or ignitor wires and control panel discoloration), damage from flare-ups or blocked openings, unauthorized service, removal and reinstallation, service calls, labor, travel, diagnostic or freight costs. To make a claim, contact your installing dealer with the model and serial number, the gas type and your proof of purchase; shipping is not covered. Full terms are in the owner's manual.

Manuals and documents

• Installation, care and use manual for BSG262N / BSG343N / BSG424N, BR0188 (the PDF link on Broilmaster's product page was not loading when we checked; contact us for a copy)
• Broilmaster stainless grill specification sheet, 01031 (PDF): cut-out, sleeve, cart, door and drawer dimensions
• Broilmaster stainless grill quick start guide (PDF): divider, vaporizer and rack set-up and lighting
• Broilmaster G-Series Elite Edition 34 (built-in) product page

Legal disclaimers and warnings

Product packaging, owners' manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: fuels used in gas appliances, and the products of combustion of such fuels, contain chemicals known to the State of California to cause cancer, birth defects or other reproductive harm.